These savoury scones are very dear to me. I first made them more than a decade ago. The kids were very small then and this used to be one of their favourite after school snacks. How the time has flown! They (in fact all four of us) still […]

I baked this carrot , walnut and raisin cake a few days ago. It is a very moist carrot cake made with whole wheat flour, flavoured with spices and filled with walnuts and raisins. I had plans of dressing it up with some indulgent frosting, but at the […]

Another week almost comes to an end. As I try to think of the next recipe to post, my eyes fall upon the old notebook where I had jotted down this recipe for peanut butter, puffed rice and fruit and nut squares filled with the goodness of an […]

We have been under a cold snap for more than a week with the temperatures refusing to rise and the snow on my garden benches showing no signs of shifting anytime soon! Only this morning, the temperature seems to have risen by a few degrees and the grass […]

Since you’ve landed here, I would like to welcome you to my first post on this blog, though it is by no means my first ever! I like to call this my second innings. If you would like to know why, click here! The start of something new […]