I often make this Bilahi pura pitika l Assamese style fire grilled and mashed tomato chutney to accompany our Assamese style meals.. Pitika and Pura- The Assamese ( from Assam, a state in North East India) are very good with their pitika (mash) and they are made with […]

Mint – coriander chutney / Indian style green chutney is a a very common chutney, not only in most Indian households, but also on the food carts of roadside vendors and restaurants in India. Growing up, how many times have we pleaded with the roadside chaatwalla ( chaat […]

This date – tamarind chutney / Indian style date and tamarind chutney is the perfect blend of sweet and tangy with a slight heat running through it. In the local Indian dialect, it is known as khajur – imli chutney ( khajur-dates, imli- tamarind). It is the perfect […]