Rahar dali l Arhar dal l Toor dal l Split pigeon peas is very much loved in our household. This recipe is easy to make, delicious, filling and nutritious at the same time. Rahar dali / split pigeon peas are a popular pulse all over India and is […]

These tomato and paneer paratha are full of flavour and are absolutely delicious. The spices blend well with the rest of the ingredients and add to the taste. And as everything is mixed into the dough, it makes them easier to rustle up! Paratha- Now let’s talk about […]

These eggless goats cheese and sun dried tomato mini muffins are a breeze to rustle up and taste great. They are perfect bite sized snacks. And one can practically make and enjoy them in half and hour or perhaps even less. Christmas and New year celebrations have long […]

This spiced potato and leek soup is one of the easiest soups you can make. At the same time, it is full of flavour, and enough to warm you up on a cold day or night! The temperatures have definitely been making a nosedive in our neck of […]

These mixed vegetable and cheese paratha are a meal in themselves. It has a crisp outer shell with a soft filling inside. It is literally an explosion of flavours. This mixed vegetable and cheese paratha is a spin off of the very popular aloo paratha which is one […]

I recently made this gur besan burfi. Besan burfi is a very popular Indian sweet and is enjoyed specially during festive times such as Diwali; although it is readily available in Indian grocery shops throughout the year! It is usually made with besan ( gram flour), ghee (clarified […]

This baked saffron yogurt is one of the easiest recipes that you’ll ever make. It has just a few ingredients and is super easy to put together. And then, you just sit back and let the oven and the fridge do the rest of the work. And what […]